15 Catering Businesses for sale in South West. Looking to Buy a Catering Business in South West? View our free Buyers Guide.
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business valuations.
6 DAYS OPENING
FORECOURT WITH SEATING FOR 8 PEOPLE
DOUBLE FRONTED AIR CONDITIONED PREMISES, in the region of 1,250 ft², - Alarm, CCTV (with 3 cameras), laminate wood flooring, suspended ceiling wi...
DOUBLE FRONTED MEDIUM SIZED PREMISES with tiled floor, counter, electronic cash register.
OPEN PLAN KITCHEN AREA with tiled floor, single deck pizza oven with conveyor belt, 2 fridges, refrigerated...
DOUBLE FRONTED PREMISES in the region of 1,135 ft² with industrial non-slip floor, ceiling with LED & Hanging lights, Freezer display counter, EPOS till. Tables and chairs providing seating for 83...
6 DAYS OPENING
5* Hygiene Rating
DOUBLE FRONTED PREMISES in the region of 1,000 ft². Industrial non-slip floor, suspended ceiling with concealed lighting. Air conditioning with hot air. Tables ...
5 STAR HYGIENE RATING
SPECIALISING IN TURKISH, GREEK AND MEXICAN FOOD ALSO OFFERING PIZZAS AND BURGERS PLUS SHISHA LOUNGE
BIFOLD FRONTED PREMISES in the region of 1,400 ft² WITH CANOPY, Impressi...
Large guest car park to front.
Attractive double fronted stone built detached premisies, carpeted flooring, plasterboard ceilings with pendant lighting.
Reception area with tiled flooring.
En...
6 DAYS OPENING
DOUBLE FRONTED PREMISES in the region of 800 ft². Tiled floor, suspended ceiling with spotlights. Sales counter, cash register, customer s'waiting area.
KITCHEN, Stainless stee...
Traditional Fish & Chip Shop in Bristol Turnover : £4,000 p.w.
Leasehold : £100,000
FORECOURT WITH PARKING FOR 2 CARS
6 DAYS OPENING
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 1,370 ft² with ELECTRIC SHUTTERS. Tiled floor, suspended ceiling with spot &am...
6 DAYS OPENING
4 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 675 ft² with vinyl floor, hanging and fluorescent lighting, sales counter, EPOS till (on lease), Tables and chairs pro...
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Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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