8 Catering Businesses for sale in Norfolk. Looking to Buy a Catering Business in Norfolk? View our free Buyers Guide.
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Licensed Chinese Restaurant in Norfolk Turnover : £8,000 p.w.
Leasehold : £75,000
Previously a Public House. Established now as a Licensed Chinese Restaurant which we understand has been trading for approximately 9 years & in our opinion offers terrific potential for developme...
KIOSK. The equipment includes shelving, double door glass fronted drinks fridge (on loan from Coca Cola), 1 Monster fridge (on loan), 1 single door glass fronted fridge (owned), Walls ice cream freez...
Licensed Chinese Restaurant in Norfolk Turnover : £6,500 p.w.
Leasehold : £49,950
6 DAYS OPENING
4 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 400 ft² - wood effect flooring, CCTV 8 cameras, suspended ceiling witrh sym,pathetic lighting.
Tables and chairs ...
DOUBLE FRONTED PREMISES in the region of 125.5 sq meaters/ 1,300 sq foot with Centralised Air conditinon and Heating, Ceramic tyles, ceiling Boarded with wire cable tray, Multiple Shelves, Cash Regsis...
6 DAYS OPENING
DOUBLE FRONTED PREMISES in the region of 1,750 ft² with laminated strip floor, spot lights. Bar, drinks display undercounter fridge's, EPOS till. Tables and chairs providing seating...
Fast Food Takeaway in Great Yarmouth Leasehold : £15,000
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 340 ft² with ELECTRIC SHUTTERS. Tiled flooring, suspended ceiling with spotlights. Customer waiting area. Sales counter, electric EPO...
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Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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