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business valuations.
FORECOURT WITH SEATING FOR 4 PEOPLE
Ample customer's car parking in front of shop.
SINGLE FRONTED PREMISES in the region of 485 ft² WITH ELECTRIC SHUTTERS, laminated strip floor, suspended ceili...
FORECOURT TO FRONT
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 435 ft² WITH CANOPY, tiled floor, spot lights, Preston & Thomas 2 PAN counter range, cash register, chip dump,...
NEWLY FITTED 2023 TO A HIGH STANDARD
6 DAYS OPENING DUE TO VENDOR'S FDAMILY COMMITMENTS
3 PHASE ELECTRICS ~ 4 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 1,285 ft² WITH ELECT...
5 STAR HYGIENE RATING
REAR GARDEN FOR CUSTOMERS WITH SEATING FOR 10 PEOPLE
ROAD SITE TAKEAWAY HATCH
FULL REFITTED 2021
SINGLE FRONTED PREMISES in the region of 850 ft² with laminated strip floor...
6 DAYS OPENING
DOUBLE FRONTED PREMISES, in the region of 1,750 ft², Hardwood flooring, suspended ceiling with spot lights and pendants.
Customer waiting area.
Tables and chairs seating 80 / 9...
At present operated as Italian cuisine, which could obviously be continued & in our opinion there is potential for other types of cusine, if desired.
Front area with space for 2 tables & 4 ...
6 DAYS OPENING
PATIO TO THE FRONT WITH SEATING FOR 25 PEOPLE
5 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 1,025 ft² WITH SLIDING WINDOWS, wood strip floor, ceiling with hinging ...
LARGE COVERED GARDEN AREA with tables and chairs providing seating for 40 persons
5* HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 1,450 ft² with ELECTRIC SHUTTERS. Tiled floor. Table...
5 DAYS OPENING
TOTAL SEATING FOR 30 PEOPLE
FORECOURT WITH SEATING for 16 PEOPLE
DOUBLE FRONTED PREMISES in the region of 380 ft² WITH ELECTRIC SHUTTERS & CANOPY, tiled floor, sales counter, c...
6 DAYS OPENING
4 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES, wood strip floor, ceiling with hanging lights. Bar with 1 tap, EPOS till, 3 door fridge, Tables and chairs providing seating for 45 Pe...
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Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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