18 Catering Businesses for sale in Hampshire. Looking to Buy a Catering Business in Hampshire? View our free Buyers Guide.
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business valuations.
FORECOURT WITH SEATING FOR 20 PEOPLE.
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES, PREMISES in the region of 425 ft². Slate tiled floor, plasterboard ceiling with inset lights.
Tables and...
5 BENCHES FOR OUTSIDE SEATING
5 DAYS OPENING
4 STAR HYGIENE RATING
Ample customer's car parking as there are no parking restrictions.
GLASS FRONTED PREMISES with Concrete floor, ceiling with h...
5 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 600 ft² WITH ELECTRIC SHUTTERS, industrial non-slip floor, suspended ceiling with LED Panel lights, sales counter, EPOS till, 3 LED Me...
4 SRAT HYGIENE RATING
DOUBLE FRONTED AIR CONDITIONED PREMISES, in the region of 950 ft² - Cctv (3 cameras), Hardwood flooring, suspended ceiling with LED spotlights.
Customer waiting area.
Ta...
5 STAR HYGIENE RATING
FRONT PATIO in the region of 680 ft² WITH SEATING FOR 30 PEOPLE
DOUBLE FRONTED PREMISES in the region of 1,500 ft² with laminated strip floor, wall and hanging lighting. Bar,...
6 DAYS OPENING
4 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 895 ft² with laminated strip floor, hanging lights, Air conditioning with hot air. Bar, EPOS till. Tables and chairs p...
6 DAYS OPENING
SINGLE FRONTED PREMISES in the region of 1,100 ft² WITH SHUTTERS, tiled floor, fluorescent lighting, sales counter, 3-pan gas counter range, cash register, CCTV system (4 cameras).
...
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Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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