Catering Businesses for sale in Stockport

2 Catering Businesses for sale in Stockport and surrounding areas. Looking to Buy a Catering Business in Stockport? View our free Buyers Guide. Want to Sell a Catering Business in Stockport? free business valuations.


Turkish Grill in Stockport For Sale Turkish Grill in Stockport
Turnover : £3,000 p.w. Leasehold : £58,000
Accommodation included
NEWLY FITTED 2022 6 DAYS OPENING 4 STARS HYGIENE RATING SINGLE FRONTED PREMISES in the region of 510 ft² with SHUTTERS. Vinyl floor, suspended ceiling with LED PANEL lights. Cool display co...

We do have Catering Businesses in Stockport for sale, please Login to see all towns, the following are all in Cheshire.


Catering Premises in Cheshire For Sale Catering Premises in Cheshire
Freehold : £180,000
Accommodation included
SINGLE FRONTED PREMISES. Ground floor sales area approximately 500 sq ft. Various catering equipment. Wet room. Staff room. Utility room....


Sell a Catering Business in StockportLooking to sell a Catering Business in Stockport? We have a tried and tested formula with multi site distribution and free Business Valuation Service to help you sell your Catering Business in Stockport.

This page is for Catering Businesses for sale in all areas Stockport including: Offerton, Edgeley, Adswood, Bridgehall, Four Heatons, Heaton Moor, Brinnington, Reddish, Bredbury, Romiley, Woodley, Marple, Marple Bridge, High Lane, Bramhall, Davenport, Hazel Grove, Woodford, Disley, Poynton. If you are looking to buy or sell a business in any of these areas of Stockport then we would love to hear from you.

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Buy a Catering Business

Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.

A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.

Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.


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