198 Catering Businesses for sale in South East. Looking to Buy a Catering Business in South East? View our free Buyers Guide.
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Licensed Fish & Chip Restaurant in Worthing Turnover : £6,000 p.w.
Leasehold : £105,000
6 DAYS OPENING ~ 5 STAR HYGIENE RATING
Front area with space for 3 tables and 12 chairs
DOUBLE FRONTED PREMISES - Tiled flooring, Plaster board ceiling with LED lighting.
Ciustomer waiting ar...
NEWLY FITTED 2023
4 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 2,580 ft². Wood strip floor, suspended ceiling with spot and hanging lighting. Air conditioning with hot air. ...
Traditional Italian Restaurant in West Sussex Turnover : £3,400 p.w.
Leasehold : £59,500
6 DAYS OPENING
5 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES, in the region of 900 ft² - Carpet flooring, plasterboard ceiling with wall lights.
Tables and chairs seating 40 people (could be ex...
6 DAYS OPENING
5 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 465 ft² with tiled floor, suspended ceiling with LED Panel lighting, sales counter, Illuminated menu board, 3 position...
6 DAYS OPENING
DOUBLE FRONTED PREMISES, in the region of 2,150 ft², Tiled flooring with suspeded ceiling and LED lighting.
Customer waiting area.
Quality tables and Chairs seating 70 people....
Mexican and American Restaurant in Kent Turnover : £8,000 p.w.
Leasehold : £225,000
5 Star Hygiene Rating.
Outdoor sitting for 10-12 customers.
The restaurant's location is advantageous, being in close proximity to a range of local amenities, which naturally attracts customers t...
6 DAYS OPENING
LIVE MUSIC LICENCE
Front area with decking. Tables & chairs providing seating for 30 persons.
DOUBLE FRONTED PREMISES in the region of 1,850 ft² with tiled floor, spot and ...
Traditional Fish & Chip Shop in St Leonards-on-Sea Turnover : £6,000 p.w.
Leasehold : £120,000
6 DAYS OPENING
4 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 720 ft² with vinyl floor, suspended ceiling with spot lights, Hewigo 3 pan counter range, EPOS till, chip dump, Coca-C...
6 DAYS OPENING
Outside seating for 10 customers.
DOUBLE FRONTED PREMISES WITH ELECTRIC SHUTTERS, CCTV, Tiled floor, plasterboard ceiling with spotlights.
Tables and chairs seating 40 customer...
SINGLE FRONTED PREMISES in the region of 785 ft². Paster board ceiling with LED spot and fluorescent lighting, tiled floor. Customer waiting area, 5 stalls, could be increased. 2 Doner kebab machin...
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Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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