38 Catering Businesses for sale in North London. Looking to Buy a Catering Business in North London? View our free Buyers Guide.
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Outside seating for 6 people.
6 DAYS OPENING ~ 4 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES WITH ELECTRIC SHUTTERS - Marble Tiled floor, plasterboard ceiling with modern lighting.
Tables an...
FIVE STAR HYGIENE RATING
FORECOURT WITH SAITING FOR 6 PEOPLE
Rear garden with seating fdor 20 people
DOUBLE FRONTED PREMISES in the region of 740 ft² WITH ELECTRIC SHUTTERS PLUS CANOPY, tiled flo...
SPACIOUS SALES SHOP in the region of 380 sq. metres. The TAKEAWAY has a quality tiled floor. Cool display counter, upright glass fronted fridge.
STATIONERY SECTION with retail counter plus post o...
SINGLE FRONTED PREMISES in the region of 595 ft² with ELECTRIC SHUTTERS. Industrial non-slip lino floor, suspended ceiling with LED spotlights. Tables and chairs seating 40 persons. Sales counter, d...
5 DAYS OPENING ~ 5 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 800 ft² with tiled floor, ceiling with hanging lights, sales counter, 2 glass fronted fridge, EPOS till, Tables and c...
NEWLY FITTED 2021
DOUBLE FRONTED PREMISES in the region of 620 ft² with ELECTRIC SHUTTERS. Tiled floor, suspended ceiling with spotlights. Tables and chairs providing seating for 12 persons. Sale...
6 DAYS OPENING
NEWLY FITTED business established 6th August, 2020
SINGLE FRONTED PREMISES in the region of 250 ft² with Victorian awning, shop-front window used as a display for sandwiches, pas...
4 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 425 ft² WITH ELECTRIC SHUTTERS, tiled floor, suspended ceiling with spot lights, cool display counter with refrigerated storage sectio...
Approximately 475 sq ft.
Tiled floor plus tiled walls. Breakfast bar with seating for 6 persons. Counter.
OPEN PLAN KITCHEN AREA. 1 stone based woodburning pizza oven, 1 gas single deck pizza ...
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Buy a Catering Business
Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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