427 Catering Businesses for sale in Greater London. Looking to Buy a Catering Business in Greater London? View our free Buyers Guide.
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Impressive Fish & Chip Shop in Ramsgate Turnover : £8,000 p.w.
Leasehold : £265,000
6 DAYS OPENING
DOUBLE FRONTED PREMISES 1,000ft² approx. with tiled floor, suspended ceiling with spotlights, Tables and chairs providing seating for 25 persons. Cash register. 3-pan Preston &...
4 STAR HYGIENE RATING
FORECOURT WITH SEATING FOR 10 PEOPLE
DOUBLE FRONTED PREMISES with spot lights, 3 x Air conditioning with hot air, tiled floor, cool display counter with refrigerated storage ...
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES, in the region of 350 ft², WITH SHUTTERS, Tiled flooring, suspended ceiling with spotlights.
Customer waiting area.
Sales counter - Cash drawer....
5 STAR HYGIENE RATING
Rear garden with seating for 20 people.
SERVICE ROAD TO FRONT
DOUBLE FRONTED PREMISES in the region of 715 ft² WITH ELECTRIC SHUTTERS, tiled floor, LED Panel ceiling with fl...
5 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES WITH ELECTRIC SHUTTERS, wood strip floor, ceiling with spot and hanging lighting. Bar, EPOS till, drinks display fridge (glass fronted upright double-d...
Licensed Restaurant in Kent Freehold : £325,000
DOUBLE FRONTED PREMISES WITH ELECTRIC SHUTTERS in the region of 775 ft². Tiled flooring, LED lighting.
Tables and chairs seating 45 / 50 persons. Bar, electronic cash register, under-counter drin...
5 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 465 ft² WITH ELECTRIC SHUTTERS, tiled floor, suspended ceiling with spot and fluorescent lighting, sales counter, cash register, 4 LED...
5 STAR HYGIENE RATING
Garden with seating for 16 People
DOUBLE FRONTED PREMISES WITH, wood strip floor, spot lights and hanging lights. Bar with fridges, wine fridge (glass fronted), EPOS till, C...
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Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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