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Licenced Chinese Restaurant in Surrey Turnover : £3,750 p.w.
Leasehold : £65,000
6 DAYS OPENING
DOUBLE FRONTED PREMISES, in the region of 1,250 ft², Tiled flooring, suspended ceiling with LED lighting.
TAKE-AWAY section - Sales counter, cash drawer, soft drinks fridge, custo...
DOUBLE FRONTED PREMISES in the region of 125.5 sq meaters/ 1,300 sq foot with Centralised Air conditinon and Heating, Ceramic tyles, ceiling Boarded with wire cable tray, Multiple Shelves, Cash Regsis...
Substantial Licensed Indian Restaurant in Woking Turnover : £10,000 p.w.
Leasehold : £175,000
6 DAYS OPENING
5 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 1,285 ft² with carpet tiled floor, spot lights and LED lights, Bar, 1 tap, EPOS till. Tables and chairs providing sea...
Restaurant in Camberley Turnover : £16,500 p.w.
Freehold : £2,000,000
At present Indian cuisine, which can obviously be continued & in our opinion in view of the excellent main road trading position, there is potential for other types of cuisine, if desired.
SPAC...
SINGLE FRONTED PREMISES, in the region of 750 ft², Vinyl flooring with a plasterboard ceiling and spot lights.
Tables and chairs for 25 customers.
BAR, card machine, soft drinks fridge, etc.
...
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES, wood strip floor, ceiling with spot lights and pendant lights, 2-pan gas counter range, chip dump, hot display, cash register, coffee grinder, Coffee ...
Restaurant and Bar in Tyne and Wear Turnover : £10,000 p.w.
Leasehold : £195,000
5 STAR HYGIENE RATING
SEATING FOR 190 PEOPLE
DOUBLE FRONTED CORNER PREMISES, laminated strip floor, spot lights. Bar with 7 Taps, EPOS till. Tables and chairs providing seating for 40 People, CC...
3 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 680 ft² with SHUTTERS. Tled floor, suspended ceiling with spotlights. Bar, EPOS till. Tables and chairs providing seating for 20 per...
5 STAR HYGIENE RATING
Double FRONTED PREMISES in the region of 1,115 ft² with tiled floor, LED panel lights, sales counter, EPOS till, tables and chairs providing seating for customers, CCTV system...
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Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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