39 Catering Businesses for sale in North London. Looking to Buy a Catering Business in North London? View our free Buyers Guide.
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business valuations.
DOUBLE FRONTED PREMISES in the region of 250 ft² (ground floor and basement) with Victorian style awning, shop-front window used as a display for sandwiches, pastries, and so on, wood strip floor, Ava...
5 DAYS OPENING ~ 5 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 800 ft² with tiled floor, ceiling with hanging lights, sales counter, 2 glass fronted fridge, EPOS till, Tables and c...
Outside seating for 6 people.
6 DAYS OPENING ~ 4 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES WITH ELECTRIC SHUTTERS - Marble Tiled floor, plasterboard ceiling with modern lighting.
Tables an...
FIVE STAR HYGIENE RATING
FORECOURT WITH SAITING FOR 6 PEOPLE
Rear garden with seating fdor 20 people
DOUBLE FRONTED PREMISES in the region of 740 ft² WITH ELECTRIC SHUTTERS PLUS CANOPY, tiled flo...
SPACIOUS SALES SHOP in the region of 380 sq. metres. The TAKEAWAY has a quality tiled floor. Cool display counter, upright glass fronted fridge.
STATIONERY SECTION with retail counter plus post o...
SINGLE FRONTED PREMISES in the region of 595 ft² with ELECTRIC SHUTTERS. Industrial non-slip lino floor, suspended ceiling with LED spotlights. Tables and chairs seating 40 persons. Sales counter, d...
NEWLY FITTED 2021
DOUBLE FRONTED PREMISES in the region of 620 ft² with ELECTRIC SHUTTERS. Tiled floor, suspended ceiling with spotlights. Tables and chairs providing seating for 12 persons. Sale...
6 DAYS OPENING
NEWLY FITTED business established 6th August, 2020
SINGLE FRONTED PREMISES in the region of 250 ft² with Victorian awning, shop-front window used as a display for sandwiches, pas...
4 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 425 ft² WITH ELECTRIC SHUTTERS, tiled floor, suspended ceiling with spot lights, cool display counter with refrigerated storage sectio...
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Buy a Catering Business
Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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