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Licensed Fish & Chip Restaurant in Worthing Turnover : £5,500 p.w.
Leasehold : £94,000
6 DAYS OPENING ~ 5 STAR HYGIENE RATING
Front area with space for 3 tables and 12 chairs
DOUBLE FRONTED PREMISES - Tiled flooring, Plaster board ceiling with LED lighting.
Ciustomer waiting ar...
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES, in the region of 600 ft², Laminate flooring, plasterboard ceiling with a selection of pendant and spot lights. CCTV (4 cameras).
Customer waiting a...
Outside seating to the front for 8 people.
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES, in the region of 225 ft², CCTV (2 cameras), laminate flooring, plasterboard ceiling with tube lights.
...
5 STAR HYGIENE RATING
Sales area in the region of 1,750 ft²
Modern double door entrance to contemorary restaurant premises
Customer waiting area.
Quality tables and chairs seating 86 peo...
DOUBLE FRONTED PREMISES in the region of 435 ft² WITH ELECTRIC SHUTTERS, tiled floor, suspended ceiling with LED Pabel lighting, sales counter, EPOS till, modern adjustable shelving, open cool display...
5 STAR HYGIENE RATING.
5 DAYS OPENING
25 HOUR WEEK
FORCOURT WITH SEATING FOR 16 PEOPLE
REAR TEA GARDEN WITH SEATING FOR 35 PEOPLE.
DOUBLE FRONTED PREMISES in the region of 550 ft² WITH CANOPY, ...
5 STAR HYGIENE RATING.
DOUBLE FRONTED PREMISES in the region of 1,200 ft² with tiled floor, Spot lights & hanging lights, 4-pan gas counter range, EPOS till, chip dump, under counter drinks dis...
DOUBLE FRONTED PREMISES, in the region of 375 ft², WITH ELECTRIC SHUTTERS - Laminate flooring, suspended ceiling LED lighting.
Customer waiting area.
Sales counter, soft drinks fridge. EPOS ca...
NO ALCOHOL LICENCE
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 525 ft² WITH ELECTRIC SHUTTERS, laminated strip floor, suspended ceiling with spot lights. Bar with cash register....
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 485 ft²., CCTV (5 cameras), Tiled flooring, plasterboard ceiling with LED lighting.
Customer waiting area.
Sales counter, cash r...
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Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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