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business valuations.
Trading as Indian cuisine for the past 14 years, which could obviously be continued & in our opinion there is potential for other types of cuisine, if desired.
SPACIOUS RESTAURANT. Front area ...
7 DAYS OPENING
5 STAR HYGIENE RATING
FRONTED PREMISES in the region of 625 ft² with vinyl floor, air conditioning, sales counter, EPOS till, 3 x LED Menu Boards, ice machine, under counter fridge,...
SEATING FOR 22 PEOPLE
FORECOURT WITH SEATING FOR 8 PEOPLE
DOUBLE FRONTED PREMISES in the region of 335 ft² with sales counter, Till, Tables and chairs providing seating for 22 People. Open plan k...
FORECOURT WITH SEATING FOR 16 PEOPLE
4 STAR HYGIENE RATING
DOUBLE FRONTED PREMISES in the region of 1,000 ft² WITH ELECTRIC SHUTTERS, tiled floor, suspended ceiling with fluorescent lighting, sale...
Pizza and Kebab Shop in Nottinghamshire Turnover : £3,500 p.w.
Leasehold : £55,000
6 DAYS OPENING
5 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 540 ft² WITH ELECTRIC SHUTTERS, ceramic tiled floor, suspended ceiling with spot lights, cool display counter with ref...
4 STAR HYGIENE RATING
SINGLE FRONTED PREMISES in the region of 1,325 ft² WITH ELECTRIC SHUTTERS, laminated strip floor, spot lights, 3 cool display counter with refrigerated storage section, cash r...
Sandwich Bar and Bakery in Lewisham Turnover : £3,250 p.w.
Leasehold : £75,000
Front patio area with tables & 6 chairs
Bakery & shop cover 254 sq. meters
FULLY EQUIPPED SANDWICH BAR/BAKERY. 2 serve over refrigerated cabinets, patisserie display unit, 2 air condit...
6 DAYS OPENING
5 STAR HYGIENE RATING
POS system with website ordering (can be transferred)
Bespoke Website designed to receive and deliver orders.
SINGLE FRONTED SANDWICH BAR in the region of ...
6 DAYS OPENING
5 STAR HYGIENE RATING
FRONTED PREMISES WITH ELECTRIC SHUTTERS, vinyl floor, suspended ceiling with spot lights, sales counter, EPOS till, 3 x LED Menu Boards, ice machine, under cou...
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Buy a Catering Business
Catering Businesses in the catering industry have continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have catering businesses, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career catering businesses caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterer’s maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering businesses is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.
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