Buy a Fast Food Restaurant in Dorset or offer your Fast Food Restaurant for sale.
Nationwide Businesses is one of the largest UK business transfer agents.
We are pleased to be offering Businesses For Sale in Dorset including
Fast Food Restaurants, Restaurants
and other businesses
for over 50 years. If you are looking to sell a Fast Food Restaurant in
Dorset, visit our
Selling a Business
section for a free no obligation valuation.
Page 1 of 2 : Fast Food Restaurant For Sale in Dorset (15)
Busy Fast Food Restaurant plus Takeaway in Dorset
Spacious well Fitted Licensed Burger Bar (Catering For Burgers, Chips, Wedges Etc), Situated in a parade, excellent main road trading position, DORSET
(R4336)
Turnover : £3,000 (Weekly)
Price : £75,000
(Leasehold)
Other Searches: Dorset
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Other Takeaways in Dorset
Currently under offer or sold businesses in Dorset
The following businesses for sale are already sold subject to
contract, please register your interest and we will contact you if for any
reason they come back on the market.
1.
Food Service Businesses in Portland, Dorset. More Details 2.
Food Service Businesses in Puddletown, Dorset. More Details 3.
Food Service Businesses in Shaftesbury, Dorset. More Details 4.
Food Service Businesses in Sherborne, Dorset. More Details 5.
Food Service Businesses in Stalbridge, Dorset. More Details 6.
Food Service Businesses in Studland, Dorset. More Details
Why choose one of our Fast Food Restaurants for Sale in Dorset?
This page is dedicated to those looking for Fast Food Restaurants. With people currently being unable to find employment purchasing a business provides attractive annual return and gives you control.
Our service is free to purchasers. We are happy to offer professional advice on many aspects of buying a business; from helping to identify the business that is right for you.
The catering industry has continued to enjoy popular growth throughout all stages of the economic cycle. A typical high street may have bakeries, coffee shops, fast food establishments and restaurants where patrons can choose the culinary experience their socio economic group desire.
A career caterer’s working day has natural busy periods, but with good preparation and flexible staffing gross profits of 70% plus are achievable. Many caterers maximise revenue generated against premises costs developing a takeaway service to compliment their high street presence, some even offering a home or office delivery option. Outside catering including corporate buffets provide another lucrative income stream, and, diversify risk.
Running a catering business is a dynamic venture which, when conscientiously managed, can achieve significant financial rewards.